Re: Are Kellogs cornflakes gluten free?
On Fri, 18 Mar 2005 11:53:19 +0000
Temprance <spam.seula@spamdotselkie.org.ukspam> wrote:
> I have been in touch with Kelloggs UK.
> Hordein from the malt is present in a very very minute quantity. It's
> so little that the Coeliac Society list Kelloggs Cornflakes and Rice
> Krispies as being suitable for a Gluten free diet.
The recommendations of the British Coeliac Society are controversial.
Among other things they allow de-glutin-ized wheat starch. Suppose
the process is OK. No one should trust that it
always works perfectly to remove 100% of the gluten, and that
there never is any contamination with un-de-glutin-ized flour.
My understanding is that the society derives income from the
de-glutin-izing process.
> You would have to
> be very very allergic to react to them.
> Temprance
Well, nut oil is a lot more expensive than "vegetable oil", and so there
can't be much contamination. You would have to be very, very
allergic to react to it.
Why are you here, Temperance? To arrogantly dismiss other's problems, or
to provide support?
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